Feature
●Ensure your service efficiency with the order book: each pack includes 10 notebooks with 50 triple copy sheets, perfect for bars and restaurants looking to streamline the order taking process
●DETAILED ORGANIZATION - With a dedicated space for details such as number of guests and date, these notebooks are essential for impeccable management and an unparalleled customer experience
●QUALITY & DURABILITY - Made with high-strength oven paper, these notebooks withstand the daily hustle and bustle of the hospitality, allowing waiters to take notes with confidence and clarity
●Effortless Tracking: Consecutive numbering on each sheet makes it easy to control orders and coordination between kitchen and room equipment, improving communication and productivity
●TRIPLE COPY FOR MAXIMUM EFFICIENCY - Each notebook sheet is designed to generate clear, legible copies, ensuring that the kitchen and the client and waiter have the information needed for exceptional service
Description
Indispensable en hôtellerie.
Les carnets indispensables pour serveurs
Pour un meilleur service est lhôtellerie, ces carnets facilitent la prise de commandes par les serveurs. De cette façon, rien ne sera oublié, améliore lorganisation de votre travail et la satisfaction des convives.
Cest un lot complet de 10 carnets de 50 feuilles chacune.
Grâce à sa triple décalque, il permet de générer une copie sur chaque commande.
En outre, les pages sont numérotées et des icônes sont incluses pour noter le numéro de table, le nombre de convives.