School of Wok

School of Wok is an Asian Cookery School based in Covent Garden, London which teaches over 10,000 students a year through fun and educational cookery classes.

With TV chef and presenter Jeremy Pang at the helm, the School of Wok team have not only made waves in the cookery school arena, but also taken charge of bringing new innovative kitchenware products to the market such as specific woks and wok utensils.

Jeremy Pang

Books, radio, TV and more, the young and talented chef Jeremy comes from three generations of Chinese chefs. Being surrounded by food connoisseurs Jeremy developed his passion for food at an early age, but its Jeremys ability to simplify explanations of Asian cooking that makes School of Wok, what it is today.

School of Woks YouTube channel is proudly led by Jeremy Pang, where thousands of viewers login each week to watch #WokWednesdays and learn something cool and fun about Asian cooking.

School of Wok Products

Our School of Wok products have the perfect mix of traditional and innovation. At School of Wok, we like to invent things, so perhaps start with the woks and venture into the kitchen utensils designed for domestic cooking.

Woks: Traditional Round Bottom Woks, Non-stick Woks, Skinny Woks & Wok Hampers.

Utensils: Specialist Ladles & Spatulas for wok cooking, Mixing Bowls, Bamboo Steamers, School of Wok Cleaver & Chopsticks.