Feature

●Perfect Fish Meat Smoker for Outdoor Smoking FREE WOOD CHIPS
●TWO BURNERS - Comes with two burners, 2 storey cooking levels and a built in valve / regulator in the lid handle, giving flexibility and control over your cooking - Designed for use with methylated spirits or similar fuels
●STRONG and LIGHT - Nice and light to carry, however its stainless steel construction and design makes it sturdy. A perfect portable solution for cooking on the move whilst picnicking, camping, or fishing next to a lake or river
●FLAVOUR - Smoking suitable meat or fish cooks food with no taste lost producing delicious and healthy cooked results or just preserving your food so it keeps it taste for longer
●QUALITY and VALUE - Comes with a smoking pan, stainless steel lid with valve regulator, two-storey smoking tray, dripping plate and shelter for the two burners


Description

This Compact Fish Smoker, Solves The Problem Of What To Do With The Catch Of Fish Quick Efficient And Delicious Hot Smoking Of Fish, Thin Meats, Poultry, Cheese And Vegetables Etc, Cooks And Smokes In One Process, So Smoked Fish Is Ready In As Little As 15 Minutes. A Generously Sized Hot Smoker Cooker Constructed In Stainless Steel For Easy Cleaning And Long Life. Packs Away Neatly Inside Its Own Stand, For Convenient Storage. Perfect For Camping. Will Take 4 Or 5 Small Trout, Or 2 Large Fish, Headed And Tailed. Complete With Stand, 2 Fuel Pans With Heat Adjustment, Cooking Pan, Lid With Adjustable Smoke Vent, Drip Tray And Grill. Included One 500G Bag Of Quality Scandanavian Alder Wood Chips The Dimensions Of The Smoker Are: 40 X 25 X 11Cm 1. Sprinkle A Thin Layer Of Smoker Chips In The Bottom Of The Box A Handful Or So Will Do Top Up During Smoking If Necessary. Use Foil On The Base To Reduce Staining. 2. The Flat Steel Plate Is To Protect The Chips From Food Drips Place Of Top Of Ch